Where Women Cook

This essay was published in the Summer 2013 issue of Where Women Cook. The challenge was to write a 500 word essay for “Pieography – If my life were a pie…”  In addition to the essay, contributors were asked to share the recipe for the “life-pie.”  This short essay was so fun to write, and it was the first time I had developed my own recipe. I thank Jo Packham and the editors of WWC for the opportunity to share my life and my pie!

Read More (PDF): Pieography

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Where Women Cook

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